Our rustic bar and restaurant needs a full time bar manager to operate this seasonal lifestyle business. We're open from Easter to November, and every weekend over the winter (plus Hogmanay) and we are closed January. Good local crowd plus two chalet parks and just 3 miles from Oban - the Seafood Capital of Scotland.
(We also have a vacancy for a chef so this might suit a husband/wife partnership running the kitchen and bar.)
CAMRA listed so experience of real ales useful. Personal licence holder with experience preferred. Accommodation may be available to the right applicant and additional employment to partner if required.
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